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Chocolate Peanut Butter No‑Bake Cookies
Old‑fashioned stovetop cookies packed with cocoa, peanut butter, and quick oats—no oven required.
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Ingredients
- 1/2 cup unsalted butter
- 2 cups granulated sugar
- 3 Tbsp unsweetened cocoa powder
- 1/4 cup whole milk
- 1/2 cup creamy peanut butter
- 2 cups quick oats
- 1 Tbsp vanilla extract
Instructions
Line counter with buttered foil.
In saucepan, whisk sugar & cocoa. Add milk & butter; bring to rolling boil. Boil 60 sec.
Off heat, stir in peanut butter & vanilla. Fold in oats.
Drop tablespoons onto foil. Cool 20–30 min until set.
Notes
- Use quick oats for best texture.
- Store airtight up to 1 week or freeze 3 months.