Fried Green Tomatoes
Another simple southern recipe. I think my mom and I make our fried green tomatoes differently.
Ingredients:
- Green tomatoes
- Flour
- Salt
- Pepper
- Vegetable oil
Instructions:
- Slice green tomatoes. Try to be consistent as it will help with cooking.
- Get a plate and put quite a bit of flour on it.
- Add salt and pepper to the flour. Make sure it’s mixed well if you add seasonings.
- Get a skillet and put enough vegetable oil to almost cover the tomatoes.
- Dip both sides of each tomato slice in the seasoned flour. Make sure they are well covered.
- Heat the oil until it’s hot before putting in the tomatoes.
- Brown the tomato slices on both sides.
It’s simple but really good this way. Hope you enjoy!
