Mom’s Old‑Fashioned Chocolate Peanut Butter No‑Bake Cookies The 10‑Minute Cookie That Defined Our Childhood If your mom handed you a warm, fudgy mound of oatmeal‑peanut butter goodness—aka these classic chocolate peanut butter no bake cookies— of oatmeal‑peanut butter goodness while telling you not to touch the hot foil, congratulations—you had the quintessential 1980s kitchen experience….
Best Carrot Cake Recipe (From My Grandma’s Vault!) I’m thrilled to share my best carrot cake recipe—a classic that I’ve resurrected after 25 years! This best carrot cake recipe brings together moist shredded carrots, sweet pineapple, plump raisins, and a hint of coconut for extra texture. Of course, it’s all topped with that dreamy cream…
Chewy Sugar Cookies I just made this recipe from Melissa DeBin Parish; they are so good!! Anyone care to share their favorite no-nut cookie recipe?? Ingredients: 2 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 1/4 cups (2 1/2 sticks) butter, softened 2 cups white sugar 2 eggs 2 teaspoons vanilla…
Pineapple Upside Down Cake: A First Attempt Success My first pineapple upside down cake… pretty pleased! I always bake from scratch, but I decided for my first attempt at this cake, I’d use a tried-and-true Betty Crocker recipe… and used a box. Pineapple Upside Down Cake recipe Ingredients: 12 pineapple slices in juice (from three…
Strawberry Lemonade Upside Down Cake My husband asked for a strawberry lemonade upside down cake for his birthday. I got to work. Recipe I just made it up as I went, so I will do my best to describe it. Ingredients: 1 pound strawberries, topped and cut in half 1/4 cup unsalted butter 1/4…
Homemade Tomato Dumplings: A Cherished Family Recipe Tomato Dumplings: A Family Tradition My mama always made tomato dumplings, and we loved them! No one else we know has ever made them or heard of them. We lost my mama in September, and I decided to make some during the cold, snowy evening last night for…
Homemade Tomato Soup Recipe (Just Like Grandma Made!) There’s nothing more comforting than a warm bowl of homemade tomato soup on a chilly evening. This homemade tomato soup recipe hails from two generations of women in my family—first my grandma, then my Mama. Using simple, pantry-friendly ingredients (including home-canned tomatoes!), it’s creamy, tangy, and full…
Cast Iron grill Pans Cornbread Recipe – Crispy and Delicious Cornbread in Cast Iron Grill Pans Ok so whoever posted a pic several weeks ago in our group of cornbread made in this type of skillet.. THANK YOU! This skillet wasn’t my favorite cast iron piece at first. In fact, after using it to make…
Moist Carrot Cake with Pineapple and Cream Cheese Frosting CARROT CAKE RECIPE Carrot cake! I haven’t baked this in 25 years! It’s an old recipe. Here is the recipe! Ingredients: In large bowl, combine and set in refrigerator: 1 8-ounce can crushed pineapple (drained) 3 cups shredded, cleaned, and shredded carrots Wet ingredients: beat until…
Moist and Delicious Roman Apple Cake – A Family Favorite ROMAN APPLE CAKE RECIPE Nothing fancy, but we scrape the crumbs from the pan every time. You can tell my poor old recipe is well-loved by the stains. I bake about 25 minutes in my oven, which differs from the recipe. This is a great…
