Love cooking with cast iron? This is your spot! From skillet breakfasts to baked goodies and cozy dinners, these recipes are all about using your favorite pans to make simple, tasty meals with that old-school flavor.
Buttery Cast Iron Shortbread Wedges The Ultimate One-Pan Bakery-Style Shortbread If you have never baked shortbread directly in a heavy cast iron skillet, your holiday dessert game is about to change forever. Shortbread is traditionally known for its delicate, melt-in-your-mouth texture, but baking it in cast iron introduces an incredible new element: perfectly crisp, caramelized,…
Easy Giant Christmas Skillet Cookie The Ultimate Holiday Dessert: No Chilling, No Rolling, Just One Giant Cookie The holiday season is filled with endless baking projects, and while there is a time and place for intricately decorated cut-out cookies, sometimes you just want something incredibly warm, gooey, and effortless. Enter the giant Christmas skillet cookie….
Traditional Leitrim Irish Soda Bread There is nothing quite as comforting as the smell of fresh bread baking in the oven, especially on a long or difficult day. When the month of St. Patrick’s Day rolls around, making a warm, rustic loaf is the perfect way to find a little old-fashioned solace. This particular Irish…
Flaky Homemade Buttermilk Biscuits in a Cast Iron Skillet The Secret to Tall, Flaky Southern Biscuits If there is one baking technique that will completely revolutionize your morning breakfast routine, it is learning how to make the perfect homemade buttermilk biscuit. Achieving that towering rise and those beautiful, pull-apart flaky layers might seem intimidating, but…
Cast Iron Skillet Banana Bread with Cinnamon Butter The Ultimate Trick for the Moistest Skillet Bread There are countless ways to bake banana bread, but making it in a heavy cast iron skillet completely changes the texture and flavor profile. If you have been searching for a foolproof method to elevate your standard loaf, the…
Upside-Down Cast Iron Mini Pizzas The Brilliant Hack for a Perfect Pizza Crust There is a very loud, very passionate community of cast iron enthusiasts who will tell you there is only one correct way to care for and use a vintage pan. They talk about sanding down the iron, building fifty layers of flaxseed…
Pauline’s Old-Fashioned Skillet Apple Dumplings A Vintage 1940s Recipe for True Southern Comfort If you have been searching for a truly authentic, old-fashioned apple dessert, look no further. This incredible apple dumpling recipe dates all the way back to the 1940s, originating from Pauline “Potsy” Lee of Russellville, Tennessee. It is the kind of treasured,…
One-Pan Cast Iron Skillet Biscuits and Sausage Gravy The Ultimate All-in-One Southern Breakfast Bake There is no morning combination quite as iconic and comforting as warm, fluffy biscuits smothered in rich, peppery sausage gravy. But if you have ever juggled whisking gravy on the stovetop while frantically checking the oven to make sure your biscuits…
Authentic Cast Iron Skillet Buttermilk Biscuits The Secret to Fluffy, Southern-Style Skillet Biscuits There is nothing quite as inviting as the smell of fresh biscuits baking in the oven. For generations, Southern cooks have relied on the trusty cast iron skillet to achieve the perfect biscuit: towering, tender, and boasting a gorgeously crisp, golden-brown bottom….
Old-Fashioned Hamburger Patties in Onion Gravy The Ultimate Nostalgic Comfort Food Dinner There are certain meals that instantly transport you back to a simpler time, filling your kitchen with the aroma of old home memories. These classic hamburger patties smothered in a rich, savory onion gravy are exactly that kind of recipe. It is a…
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