Blueberry Biscuits

Best Blueberry Biscuits Recipe: Soft and Buttery

Best Blueberry Biscuits Recipe: Soft and Buttery Cooking dinner today for family, and then a much needed rest a couple of days. Made another beautiful pan of Blueberry biscuits this morning. Ingredients: 2 cups White Lily self-rising flour 1 stick frozen shredded butter 1 teaspoon additional baking powder 1 cup cold buttermilk Blueberries (if desired)…

2 Ingredient Biscuits

2 Ingredient Biscuits recipe

2 Ingredient Biscuits recipe I’ve doubted all the raves about 2 ingredient biscuits but I won’t be doubting or making biscuits any other way now!! I didn’t roll out, just pinched them off & rolled like my Mom did….cat head size…cat head biscuits. 2 Ingredient Biscuits recipe Ingredients: 2 cups of self-rising flour 2 cups…

Fourth of July Pie

4th of July Pie recipe

4th of July Pie recipe Thought some of you may want an easy dessert for the 4th of July. This patriotic pie is perfect for the occasion, combining the flavors of blueberry and cherry in a festive stars and stripes design. Ingredients: Pie dough for a double crust pie (I used a 9-inch recipe) 1…

Ooey Gooey Bars

Ooey Gooey Bars recipe

Ooey Gooey Bars The crust: One yellow cake mix box. Butter, one stick melted One egg Directions for the Crust Turn your oven on to 350°F (175°C). In a bowl, thoroughly combine the egg, melted butter and yellow cake mix. Fill a 9 by 13-inch baking pan that has been oiled. Peaking: Sugar, powdered, two…

Pineapple Upside Down Cake

Pineapple Upside Down Cake

Pineapple Upside Down Cake Ingredients: 3 tablespoons butter 1 cup brown sugar 1 can sliced pineapples (reserve the juice) Maraschino cherries 1 box Duncan Hines Pineapple Cake mix Instructions: Melt 3 tablespoons of butter in a cast iron skillet. Once melted, turn off the heat. Sprinkle a cup of brown sugar on top of the…