This category feature recipes that have been passed down through generations of a family, with stories and anecdotes about the family members who made them.
Homemade Deer Meatballs – A Flavorful & Hearty Dish If you’re looking for a delicious way to use ground deer meat, these Homemade Deer Meatballs are a must-try! Packed with flavor and smothered in a rich, slightly sweet tomato sauce, they’re a fantastic dish that the whole family will love. Serve them with rice, noodles,…
Traditional Bannock Recipe – A Rich History & Delicious Flavor Bannock is more than just a simple flatbread—it carries centuries of history and cultural significance. A staple in both Scottish and Indigenous North American traditions, bannock has been adapted over time to suit different regions and tastes. Whether enjoyed plain, with butter and jam, or…
Easy Apple Dumplings Recipe: A Cozy Dessert for Any Night Tonight’s dessert in the Upstate of SC was these warm, comforting apple dumplings—a simple yet indulgent treat that’s perfect for fall or any time you’re craving something sweet. With just a few ingredients, including fresh apples and crescent roll dough, this recipe is easy to make…
Garlic Butter Steak Over Creamy Mashed Potatoes (Hubby-Approved!) This garlic butter steak and mashed potatoes recipe is a quick, easy, and indulgent meal that’s perfect for weeknight dinners or special occasions. Tender, juicy steak bites smothered in a rich garlic butter sauce, served over creamy, whipped mashed potatoes—it’s a match made in heaven! Even better? My hubby…
Easy Homemade Strawberry Cobbler Recipe: A Sweet Summer Dessert There’s nothing better than the smell of a fresh strawberry cobbler recipe hot out of the oven! This easy recipe combines juicy strawberries with a buttery, golden crust for the ultimate comfort dessert. Perfect for summer gatherings or a cozy night in, this cobbler is sure to become…
The Perfect Bourbon-Soaked Fruitcake: A Holiday Tradition Worth Keeping There’s something magical about baking during the holidays, especially when it involves a recipe as timeless as fruitcake. This year, I was so busy with cookie baking that I almost forgot one of my all-time favorites—bourbon-soaked fruitcake! But don’t worry, I made it just in time…
Homemade Egg Noodles Recipe Making homemade egg noodles is simple and rewarding. They taste much better than store-bought noodles and go perfectly in soups, like chicken noodle soup. If you’ve never made noodles before, don’t worry—this recipe is easy to follow! Simple Homemade Egg Noodles Ingredients: 2 eggs 1 cup all-purpose flour 1/8 teaspoon salt…
Homemade Pizza Sauce Recipe: Better Than Store-Bought! Introduction This homemade pizza sauce recipe comes from Ashleigh Jaima Osborne, and let me tell you—it’s a game-changer! The rich aroma of garlic, basil, and simmered tomatoes fills the kitchen, making it impossible to resist sneaking a taste. Once you try this flavorful, perfectly balanced sauce, you’ll never…
Traditional Apple Slab Pie with Cornflake Crust and Powdered Sugar Glaze There’s something special about an old-fashioned apple slab pie that brings back warm memories of family gatherings and home-cooked meals. This recipe, gifted to me by my mother-in-law, has remained untouched because perfection should be left alone! Featuring a unique cornflake crust and a…
Homemade Chocolate Meringue Pie: A Classic Family Recipe Introduction A homemade chocolate meringue pie is the perfect balance of rich, velvety chocolate and light, airy meringue. The flavors are nostalgic, bringing back memories of family gatherings and homemade treats. This recipe is straightforward, yet it delivers bakery-quality results. If you love classic desserts, this one…
