A vintage pecan pie recipe card, typed and slightly stained, featuring a corn syrup-free custard-style filling.

No-Corn-Syrup Pecan Pie Recipe: A Delicious Custard-Style Twis

Best-Ever Pecan Pie Recipe Without Corn Syrup A Custard-Style Pecan Pie That’s Over 50 Years Old This vintage pecan pie recipe is a true gem. Passed down through the years, it offers a custard-style twist on the classic pecan pie—without any corn syrup! The result is a rich, buttery filling that lets the flavors of…

A vintage recipe card for cheesecake from 1956, handwritten and slightly aged.”

Classic Cheesecake Recipe from Bryan Hill School’s Home Ec Class

Classic Cheesecake Recipe from Bryan Hill School’s Home Ec Class From Bryan Hill School Home Ec Class, 1956 This cherished cheesecake recipe, handwritten on a weathered recipe card, is a true treasure from Aunt Peggy’s home economics class. She and her mom, Aunt Alma, lovingly prepared this dessert for Christmas celebrations for many years. It’s…

A holiday spread of fruit cake cookies displayed next to a decorated Christmas tree
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Fruit Cake Cookies Recipe: A Nostalgic Holiday Treat Full of Love

Fruit Cake Cookies Recipe: A Nostalgic Holiday Treat Full of Love There’s something magical about baking a recipe passed down through generations. This fruit cake cookies recipe is one such treasure, lovingly baked every Christmas by my late sister, Louise Stewart. These cookies were her way of sharing love with family and friends during the…

A stack of soft, golden-brown lefse made from Grandma’s recipe, cooling on a dish towel in the kitchen
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Grandma’s Lefse Recipe: Tips, Secrets, and a Taste of Tradition

Grandma’s Lefse Recipe: Tips, Secrets, and a Taste of Tradition Lefse is more than just food—it’s a connection to our heritage, a labor of love, and a staple of family gatherings. Whether it’s piled high at holiday dinners or lovingly packed as a gift, Grandma’s lefse recipe has always been a symbol of tradition and…

SCHOOL DISTRICT PIZZA

Long Beach, California School District Pizza

Long Beach, California School District Pizza Ingredients: 1 1/2 pounds ground beef 1 tablespoon flour 1/4 teaspoon salt Pepper (to taste) 1/8 teaspoon dried oregano 1 tablespoon sugar 3/4 cup tomato puree 3/4 cup diced canned tomatoes 1 (1-pound) package biscuit mix 1/2 pound Cheddar cheese, shredded 1/2 pound mozzarella cheese, shredded Instructions: Prepare the…