Indulgent Gravy Chocolate: A Heavenly Dessert Delight
Ingredients:
- 1 to 12 cup sugar (depending on preferred sweetness)
- 2 ½ teaspoons flour
- ½ teaspoon cocoa
- ½ cup milk
- ½ cup water
- A few drops of vanilla extract (optional)
- Buttered biscuits (for serving)
Instructions:
- In a large skillet, combine the sugar, flour, and cocoa. Stir in the water until well mixed.
- Cook the mixture over medium heat until it thickens, resembling a gravy consistency.
- While cooking, you may add a few drops of vanilla extract for additional flavor (optional).
- Once the mixture has thickened, gradually pour in the milk. Continue cooking and stirring until the milk is fully incorporated and the gravy has a smooth texture.
- Remove from heat and let the Gravy Chocolate cool slightly.
- Serve the Gravy Chocolate warm, preferably with buttered biscuits.
Enjoy your delicious Gravy Chocolate as a delightful breakfast or snack!
