Lemon Pound Cake recipe Ingredients * 2 sticks (one cup) butter at room temperature * 2 cups of sugar * 2 tablespoons of lemon zest * 1 teaspoon of lemon extract * 4 eggs * ¼ cup of lemon juice * ¼ cup of sour cream * 2 ¾ cups of flour * 3 tablespoons…
Cinnamon Rolls Recipe Ingredients: Dough: 4 cups flour 2 eggs 1/2 tsp salt 1 package active dry yeast 1 cup lukewarm milk 1/3 cup softened butter 1/2 cup granulated sugar Filling: 1/3 cup softened butter (unsalted) 1 cup packed brown sugar 1/4 tsp salt 3 tbsp cinnamon Splash of vanilla Optional: sprinkle of nutmeg Glaze:…
Melt-In-Your-Mouth Mexican Wedding Cake Cookies (Snowball Classic) Introduction Some cookies come and go with trends (remember cronut cookies?), but Mexican Wedding Cake Cookies have been a holiday constant in my Appalachian kitchen since before cassette tapes were cool. My grandmother called them “snowballs,” my dad swore they were “Russian Tea Cakes,” and I once…
Soft Chocolate Chip Cookies Recipe (Half‑Baked Style) Why These Cookies Steal the Show Picture this: it’s 1979, the summer air is thick with firefly magic, and Mom slides a tray of warm cookies onto the Formica counter. She never let them reach a full bake—she’d wink and say, “A cookie should still be thinking…
Fluffy Perfection: Semi-Home-Made Dinner Rolls Introducing “Semi-Home-Made Dinner Rolls” – a delightful treat that combines the satisfaction of homemade goodness with the convenience of a bread machine. These sumptuous rolls are a true delight for any occasion! Here’s what you’ll need: 1 cup of milk 1/2 cup of softened butter or margarine 1/4 cup of…
West Virginia’s Lazy and Delicious Pepperoni Rolls Ingredients: Rhodes frozen dinner roll dough Thick cut pepperoni Oil Parmesan Italian spices Coarse salt Instructions: Thaw the Rhodes frozen dinner roll dough and let it double in size. Flatten the dough and place thick cut pepperoni on top. Seal the edges and reshape the dough. Allow the…
Microwave 6-Minute Treacle Pudding Ingredients: 100g self-raising flour Caster sugar Butter 2 eggs 3 tablespoons milk Golden syrup 1 teaspoon baking powder Method: Soften the butter and sugar until fluffy. Add the eggs and fold in the flour and baking powder. Add the milk to the mixture. Grease the inside of a microwaveable dish. Put…
Quick and Flavorful Italian Soup: Hearty, Budget-Friendly. If you’re looking for a soup recipe that comes together in no time, won’t break the bank, and is bursting with delightful flavors, look no further than this Italian Soup. Packed with wholesome ingredients and simmered to perfection, this soup is a true crowd-pleaser. From the savory browned…
Budget Gourmet: Elevating Rotisserie Chicken on a Budget In today’s fast-paced world, finding ways to save money while still enjoying delicious and satisfying meals is a valuable skill. One such money-saving strategy involves making the most of a humble rotisserie chicken. Although these convenient options may not have been widely available in the past, they…
Cast Iron Biscuits – A Recipe and a Dose of Nostalgia I awoke this morning with a cloud of grief about my edges, like frayed lace… others would call it gloomy. Perhaps it’s my fall allergies, the heat on what should be cooler autumn days, or the fact that the expected storms haven’t materialized. Oh,…
