🌀 Giant Cinnamon Roll Recipe – Easy Cast Iron Favorite If there’s one thing that makes a brunch table feel extra special, it’s a fresh, gooey cinnamon roll. But this isn’t just any roll—it’s a giant cinnamon roll recipe baked golden in a cast iron skillet, drizzled with warm coffee-maple icing. And yes, it’s every…
🍳 Sausage Hash Brown Breakfast Casserole – Easy & Cheesy Bake If you’ve never made a sausage hash brown breakfast casserole, let me introduce you to the ultimate weekend breakfast. It’s warm, cheesy, hearty, and tastes like comfort in every bite. I usually made this in a casserole dish, but the first time I used…
🍽️ Easy Lasagna with Cottage Cheese – Simple Homemade Recipe If you’re craving a cozy, no-fuss dinner that feels like a hug on a plate, this easy homemade lasagna with cottage cheese is it. Creamy, saucy, cheesy, and made with simple ingredients — this dish is perfect for beginner cooks and busy weeknights. 👩🍳 Fun…
🍊 Orange Clove Pomanders: A Timeless Holiday Tradition There’s something magical about the aroma of oranges and cloves wafting through the air during the holiday season. It instantly transports me back to cozy winter evenings, where the warmth of the kitchen was matched only by the love shared among family members. One of the most…
Peanut Butter Poke Cake in Cast Iron – Old-Fashioned Southern Comfort If you’ve never sunk your fork into a warm slice of peanut butter poke cake, let me tell you—you’re in for something truly special. This isn’t just a cake. It’s a hug in dessert form, rich and gooey with sweet peanut butter sauce soaking…
Secret Ingredient Chili with Chocolate – Rich, Bold & Unexpected Okay, hear me out—chocolate in chili isn’t as wild as it sounds. In fact, once you try it, you may never go back. Think of this like a Southern twist on mole: rich, layered, just a little mysterious. And no, you won’t actually taste chocolate….
Creamed Peas and Potatoes – Old-Fashioned Southern Comfort If you grew up anywhere near a garden in the South—or especially in West Virginia—you already know the magic of creamed peas and potatoes. It’s one of those humble dishes that makes you pause after the first bite, because somehow, it tastes just like home. This…
Buttermilk Biscuits with Self Rising Flour – Quick, Easy & Fluffy There’s something comforting about waking up to the smell of warm, fluffy biscuits baking in the oven—especially when you’ve found a recipe that’s as simple as it is delicious. This recipe for buttermilk biscuits with self rising flour is a gem I spotted recently,…
Easy Cast Iron Biscuits – Southern Breakfast for Dinner Let’s go ahead and settle this: breakfast for dinner just hits different. There’s something about buttery homemade biscuits, creamy gravy, salty ham, and a runny fried egg that brings you straight back to grandma’s kitchen—or maybe a cozy Sunday evening in your own. These easy cast…
Pickled Eggs with Beets – Old-Fashioned Appalachian Recipe Now, I know pickled eggs can stir up a little debate—some folks absolutely love ’em, others aren’t sure what to think. But if you grew up anywhere near the Appalachian Mountains, chances are you’ve seen a jar of these ruby-red beauties sitting on Granny’s counter. And once…
